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Armed with a wealth of diverse experience as an Executive Chef, particularly within the accommodation sector, Bernard is responsible for the culinary arm of the business.
His extensive knowledge of the skills and talent required to succeed within the industry makes him a unique and valuable addition to the team.
Client Profile Our client is one of the best in the market and is very well known in the Sydney dining scene, playing a pivotal role in the cafe culture of the city, with multiple award-winning ...
Our Client Hastings People is exclusively retained with one of Sydney's leading operators who are to open a 5-star luxury hotel in the heart of the CBD. This hotel will not only be a destination fo...
Client Profile Our client is a well-known and highly regarded operator with multiple venues in iconic locations. With a highly discerning clientele base, they have developed a long-held reputation...
Client Profile Hastings People have been exclusively retained to work with House Made Hospitality and Accor on the re-launch of the prestigious Sofitel Sydney Wentworth. House Made Hospitality &...
Client Profile Our client is a leader in bespoke and indulgent getaways, providing memorable food and beverage experiences that are second to none. Concealed on the edge of a Pacific Island Group, ...
