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Restaurant Manager, National Restaurant Operator

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Job Title: Restaurant Manager, National Restaurant Operator
Location: New South Wales
Expertise: Specialist Recruitment
Salary: Up to $80k + Super
Reference: 753564
Job Published: 29 Jun 2021
Closing Date: 26 Jul 2021

Job Description

Client Profile

Our client is a leader in their field, with a portfolio of premium casual restaurants spanning across the eastern coast of Australia and many more on the horizon. The company’s growth is nothing short of impressive as their timing at tapping into the premium burger market has been concise and calculated.

Job Description

As General Manager of this group’s newest restaurant opening you will;

• Have experience as a hands-on leader who has the ability to influence a positive workplace culture
• Oversee all day to day  operations including opening & closing the restaurant
• Complete regular stocktakes and oversee all ordering
• Have experience in rostering and approving timesheets accordingly
• Implement processes and standards to ensure all front of house operations run effectively and seamlessly
• Induct and train all front of house employees

Candidate Profile

To be successful in this role you will have;
• At least one year’s management experience in a fast-paced environment
• Experience in budget management and cost control
• Ability to work in a fast-paced environment, under pressure, and with professionalism
• Great personal presentation, good communication and time management skills
• Ability to lead and develop a large team


This role is offering a very attractive package comprised of up to $75,000 plus super as well as amazing KPI incentives.
To learn more, please submit your resumé, or contact Max via

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